Enjoy the taste of
“salmon sanctuary”

Akesato Ito-Farm “Restaurant ATTOKO”(Escalope)

Nemuro

Beef

Store Introduction

Nestled in a magnificent ranch, our restaurant is an open restaurant built by reusing old lumber from obsolete barns.

We offer a menu that focuses on Japanese Shorthorn Wagyu beef raised in-house, pasteurized milk, and locally produced and Hokkaido ingredients.
We are looking forward to your visit at this store with a novel design that skillfully reuses the beams of the old barn.
Please enjoy the finest menu while enjoying the blue sky and the endless greenery.

Want to eat !

A plate of special rice mixed with grass-fed beef, topped with shorthorn "Beef cutlet", and sprinkled with special demiglace sauce.

escalope is Nemuro fisherman's rice, soul food.

The etymology is the French escalope (sliced meat).

Sliced shorthorn beef was cutlet, placed on rice with bamboo shoots, and sprinkled with demiglace sauce.

Akesato Ito-Farm "Restaurant ATTOKO"

Address：	101-21 Akesato, Nemuro-shi MAP
TEL：	0153-26-2798
Time：	11:00～15:00
Holiday：	Irregular holidays
WEB：	https://www.akesatoitodairyfarm.com/

* The content is the content at the time of publication, so the content may have changed.
* For details and questions, please contact the store directly.

Back to list